See horse racing information like never before.

Collateral

Horse: DESIGNER POT  [change]
Source: Result for race 4 on 2020-07-30 at Borrowdale
Venue (Ascending)
 
Date (Ascending)
Horse 
Dist 
Surface 
Type 
Equip 
MR 
Jockey 
Weight 
Draw 
Fin 
Winner 
2nd Horse 
LBH 
Time 
[Collapse]Venue: Borrowdale (Continued on the next page)
 [Collapse]Date: 2019-04-28
   DESIGNER POT 1800TurfMR 80 HCPS B72Nobert Takawira56.02  5  WOLVES AMONG SHEEP 3.50113.43
   DESIGNER POT 1800TurfMR 80 HCPS B72Nobert Takawira56.02  5  IN THE MOOD 3.50113.43
 [Collapse]Date: 2019-06-30
   DOUBLE TAP 1600TurfMR 75 HCPA B64Morgan Nyamagwete54.51  7  HAGA HAGA PERFECT GRACE 4.1597.38
   DESIGNER POT 1600TurfMR 75 HCPS B72Nobert Takawira58.57  8  HAGA HAGA PERFECT GRACE 6.6597.80
 [Collapse]Date: 2019-11-16
   DESIGNER POT 1800TurfMR 67 HCPS B64Keanen Steyn58.52  1  DESIGNER POT HILLAH THE HUN -1.00109.92
   DOUBLE TAP 1800TurfMR 67 HCPA B65Nobert Takawira59.07  4  DESIGNER POT HILLAH THE HUN 4.25110.65
   BAM BAM PEBBLES 1800TurfMR 67 HCPS 56Deon Sampson54.03  4  DESIGNER POT HILLAH THE HUN 4.25110.65
 [Collapse]Date: 2020-06-26
   DESIGNER POT 1800TurfMR 70 HCPS B69Boniface Vengesa61.54  2  FLAPJACK DESIGNER POT 1.75111.46
   DOUBLE TAP 1800TurfMR 70 HCPS B62Walter Shumba58.0*4.07  4  FLAPJACK DESIGNER POT 2.60111.61
 [Collapse]Date: 2020-11-14
   DOUBLEOSEVENAGAIN (ZIM) 1700TurfMR 70 HCPS 62Walter Shumba56.5*4.010  5  HOLD THE BISCUIT RED POLLARD 6.00104.22
   DESIGNER POT 1700TurfMR 70 HCPS B67Boniface Vengesa59.06  7  HOLD THE BISCUIT RED POLLARD 9.25104.78
   DIAMONDS 'N RUBIES 1700TurfMR 70 HCPS 62Rodgers Satombo56.5*4.08  8  HOLD THE BISCUIT RED POLLARD 10.25104.96
   PRESCOTT 1700TurfMR 70 HCPS 61Jarryd Penny55.57  10  HOLD THE BISCUIT RED POLLARD 11.05105.10
 [Collapse]Date: 2020-11-28 (Continued on the next page)
Page 1 of 2 (22 items)Prev[1]2Next v
 
Formgrids uses "cookies" to enhance site navigation and to analyze site usage. By clicking "Accept Cookies", you agree to the storing of these cookies on your device. For more information see our Cookie Policy.